Tomato Rice

Ingredients:

Cooked Rice - 1 plate
Onions  - 1 chopped
Tomatoes - 4 Chopped
Ginger garlic paste - 1 tablespoon
salt to taste
Turmeric powder - 1/4 teaspoon.
Chilly powder - 1/2 teaspoon.
Garam Masala - 1/4 teaspoon.(optional).

For seasoning:

Oil - 1 tablespoon.
mustard seeds - 1 teaspoon
Urad dal - 1 teaspoon.
Bengal gram dal - 1 teaspoon.
Red chilly - 2
Curry leaves - few.

Method:

• Heat oil in the pan , then add mustard seeds when it starts spluttering add the seasoning ingredients one after the other.
• Now add onions  ,saute them nicely till it turns golden brown and add ginger garlic paste 
• Next add the tomatoes ,turmeric powder,chilly powder ,garam masala and saute them till the tomatoes turn mushy.
• Adding garam masala will bring the smell of biriyani (little) .
• Close the pan with lid and cook for 10 minutes and keep stiring so that it doesn't get burnt.
• Switch off the flame, Add the cooked rice and mix thoroughly .

Delicious Tomato rice is ready.