Chicken Manchurian Recipe
Ingredients:
Chicken pieces (cut in strips) 1
Garlic (chopped) 4 cloves
Oil 3 tbsp
Pineapple 2 rings
Worcestershire sauce 2 tbsp
Chilli garlic sauce 4 tbsp
Tomato ketchup 4 tbsp
Lemon juice 1
Red chilli crushed 1 tsp
Black pepper powder 1/2 tsp
Salt to taste
Corn flour 2 tbsp (mixed in a little water to form paste)
Method:
Heat oil in a wok and fry garlic in it for a few seconds.
Then add in chicken and pineapple, saute.
Cook till the color changes, then add in Worcestershire sauce and reduce heat to low.
Now mix in chili garlic sauce and tomato ketchup.
Add in lemon juice, salt, crush red chili and black pepper powder, mix well.
Simmer gently for a few minutes then increase the heat.
Immediately add in corn flour while stirring.
Serve hot with rice of choice.
Oil 3 tbsp
Pineapple 2 rings
Worcestershire sauce 2 tbsp
Chilli garlic sauce 4 tbsp
Tomato ketchup 4 tbsp
Lemon juice 1
Red chilli crushed 1 tsp
Black pepper powder 1/2 tsp
Salt to taste
Corn flour 2 tbsp (mixed in a little water to form paste)
Method:
Heat oil in a wok and fry garlic in it for a few seconds.
Then add in chicken and pineapple, saute.
Cook till the color changes, then add in Worcestershire sauce and reduce heat to low.
Now mix in chili garlic sauce and tomato ketchup.
Add in lemon juice, salt, crush red chili and black pepper powder, mix well.
Simmer gently for a few minutes then increase the heat.
Immediately add in corn flour while stirring.
Serve hot with rice of choice.
Comments
Post a Comment